Breakfast Delights: How to make Upma

Upma is undoubtedly one of the most loved flavors from South India. It is light, nutritious, and tasty. It provides a host of health benefits, such as being low in calories and cholesterol and rich in fiber, vitamins, healthy fats, and iron. Suji, its key ingredient, is digested by our body slowly, which makes it very fulfilling. For those of us on a healthy diet or on a quest to lose weight, there are a few food items that can beat Upma.

In this recipe, you will learn how to make Upma at home with zero cooking experience. We’ll use Truly Homemade™ Breakfast Mix to make it in less than 5 minutes!

Upma

Course: BreakfastCuisine: IndianDifficulty: Easy
Servings

2

servings
Prep time

5

minutes
Cooking time

5

minutes
Calories

400

kcal

Delicious and healthy Upma in 5 mins.

Ingredients

Directions

  • Put a pan on medium flame. For best results, use a pan that is not too shallow.
  • Add 100g (half packet) Truly Homemade™ Breakfast Mix to the pan.
  • Add water to the mix.
  • Stir well.
  • Cover the pan with a lid, and cook for 2 minutes.
  • Delicious and healthy Upma is ready 🙂

Recipe Video


About Truly Homemade

Truly Homemade offers a range of tasty, natural, and 1..2..3 easy-to-cook instant mixes. We are driven by only one and only one goal: Everyone is entitled to good food. Because we are obsessed with quality, we have developed everything from processes to products to packaging to the website ourselves.

We make it stupidly easy to make restaurant-style food at home. But does tasty mean unhealthy? Absolutely not! And we are here to prove it.

Unlike most off-the-shelf ready-to-eat or ready-to-cook products, we DO NOT use any artificial flavors, colors, or preservatives. We pride ourselves on serving the best quality food made with 100% natural ingredients. How we do it and ensure good shelf life is another story! So, each order is prepared fresh using our proprietary technique. We will never send you pre-packed products. Go fresh, stay healthy!

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